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Mad Sconnie Burger
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Uniquely Madison. As a Wisconsinite, it's only right to try the amazing Mad Sconnie Burger built with Gahnzo patty (grass fed beef blended with Nueske's bacon), frickles (fried pickles), signature bomber sauce (house creamy ketchup), lettuce, tomato all cradled in yummy spicy cheese bread made by our local Stella's Bakery. Do I really need to say more to have you go out and try this colossal ingredient packed burger? If that doesn't convince you, think about the tangy crispy fried pickles giving more crunch texture and flavor to the already unique combo patty along with a savory smooth sauce.
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Buffalo Chicken Eggrolls
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Creative. Yup that's right, AJ Bombers found a way to differentiate themselves from not just burger joints, but from many other food joints by redesigning a traditional menu and keeping it local. An example of their uniqueness is found right away in the their appetizer, the Buffalo Chicken Eggrolls. Chopped buffalo chicken and cheddar cheese wrapped in a crispy eggroll wrapper with a side of ranch or blue cheese. The crispy wrapper adds a great crunchy texture and something more, stepping outside of the usual soggy breading of a boneless chicken wing. A fun way to start out.
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Brunch Burger
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Morning Delight in a Bite. Imagine your morning with eggs and bacon, turkey and gravy, and pancake with sweet syrup. Where do you get that in one sitting? AJ Bombers has your perfect brunch burger on Saturdays and Sundays. This amazing brunch contains turkey patty, bacon, eggs, gravy mayo and peanut hollandaise on cranberry focaccia bread. Your first bite will take you to a golden summer morning on a fresh green field. And the bites after, you'll be twirling in the winds in slow motion. Yup! It's that good.
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Black Bean Burger
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Become a vegetarian for a day. I said it, VEGETARIAN. With just black beans mixed with seasonings and panko formed into a patty, layered with lettuce, tomato and Bomber Sauce; the Black Bean Burger packs a surprising amount of flavor and satisfaction. This is probably the one time something good for your actually tastes good. Crazy to say, but this burger could be the murderer of my carnivorous days. For a burger joint, AJ Bombers actually have a great variety of vegetarian options: Veggie Burger, Stuffed 'Shoom and of course the Black Bean Burger.
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Mac -n- Cheese Eggrolls
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Special Eggrolls Saturdays. I don't mean the ones stuffed with cabbage, carrots and pork. Try their specially designed eggrolls on Saturdays. Ever had Mac -n- Cheese wrapped in a wonton wrapper, or how about chili cheese or BBQ? Try something different, you'll be amazed how tasty and creative AJ Bombers' staff can wrap things up. But don't hesitate, these awesome eggrolls won't last.
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Poutine
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A little different, eh? To change things up, AJ Bombers goes beyond to bring back the Poutine, a Quebec dish with cheese curds, fries and gravy. Poutine has made it on my list of comfort food. The cheese and gravy with fries has all savoriness that makes you feel like you don't need anyone else in the world. But once you ate all the cheese curds, you will want to your friends. The simple three-ingredient dish is lovely, but needs all three together to have that perfect bite. Unfortunately, the only complaint about this dish is that there are not enough cheese curds. Fries and gravy alone just don't cut it.
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Grilled Cheese
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Basic to Delicious. A great combination of Wisconsin cheddar, muenster cheese, bacon, tomato and Bomber Sauce on Panini bread. The warm ooey-gooey cheeses and crispy bacon makes you melt more than the sandwich itself.
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Barrie Burger
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Not for everyone. Another unique burger on their menu is the Barrie Burger, which is layered with a quarter pound burger, lots of bacon, American cheese and natural chunky peanut butter. Unfortunately, the burger overall tasted identical to a plain peanut butter sandwich. Although the bacon cheeseburger tasted great together without the peanut butter; the flavor was masked by the peanut butter where the stickiness and dryness had me dipping the burger into a ranch sauce crying for moisture. And believe it or not, the PB also suppressed the tangy ranch flavor. I appreciate the idea; unfortunately, the PB didn't work for me.
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Peanut Bomb
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Peanuts! Heads up! Kaboom! As you walk in to the restaurant, you'll notice the unpolished floor decorated with peanut shells and beams stretched across the ceiling. And shortly after you're seated, you'll realize why it's called AJ Bombers. The bartender dumps a handful of peanuts into the bombshells and launches them. As it sores towards your table, an exploding sound wakens you and a rain of peanuts drop down a tube into the bucket at your table. The majority will make it into the bucket, though the combustion can cause peanut debris to fall on the table and floor. Since the floor already has peanuts sprinkled all over, you are welcome to add to the decor and toss your peanut shells where ever. A different menu, atmosphere, and vision; I recommend you to try it out and have "AJ Bomb" good time.
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